Melissa P.
I am so happy that I saw the recommendation for Lil Buff protein cakes in the ETP group on FB! It has added some variety and enjoyment even in my Fat loss cycle!!!
Angela R.
Love the Ginger shred cake mix and pretty much all of the other cakes mixes. They are absolutely delicious and you can use them in so many different ways. I love just making one of the cakes, adding in some chocolate chips and then topping with my favorite peanut butter and some strawberries. These cakes have become my go to for a dessert or when I just want something sweet. Thank you for making such great products and looking forward to what is next.
Erin M.
My husband and I LOVE our buff cakes!
Nicole R.
My first time trying lil buff and I ordered two bulk bags of ginger shred based on the killer reviews! I was not disappointed! It’s sweet, but still has amazing flavor that isn’t overwhelmed and lost under the sweetness. Reminds me of the holidays. Have tried it a few different ways, applesauce, pumpkin, added chocolate chips, added extra cinnamon and added whipped-cream. Haven’t been disappointed yet with this flavor!
Kimberly F.
Ginger-Shred Man is my Christmas (or Fall) in July!! Love it made with pumpkin and I am feeling the fall vibes in the heat of summer. It is one of my favorite flavors and warms my heart. <3
Cynthia A.
This is my favorite flavor
Lisa M.
This stuff is amazing!! Could eat it 3 times a day
Katie A.
Ginger shred is def my favorite flavor but every flavor I have fallen in love with! I have finally found a way to have my cake and eat it too!!!
Rebecca R.
My favorite flavor, it tastes like Christmas! I can't believe I can have a whole cake with frosting (I use G Butter) for breakfast for only around 400 calories. It also keeps me full for hours.
Deisy R.
Highly recommend to use pumpkin pure! Love love it
Stephanie C.
Ginger Shred has always been one of my favorites. I use pumpkin to make it for extra richness. Yum .
Taeler D.
Love fall? Pumpkin pie? Hitting your macros? Same. I bought 30 single servings because it’s THAT good. Pro tip: make it with pumpkin, add nutmeg and top with some Natty ‘Nilla.
erin r.
I don’t know how I am going to make it to December for the next bag of this!! Make the cake and top it with Coolwhip and cinnamon chips or make it into “notmeal” cookies by adding any crispy cereal. Countdown to next Ginger-shred launch ...
Victoria S.
Absolutely LOVE ginger-shred. I'd say it's my second favorite to Cocoa Crave. Taste is perfect, texture is LIFE. Keeping the Christmas spirit alive!
Nancy C.
Love them. Wicked tasty only 4pts WW FreeStyle
Gretchen H.
This is flavor is in my top 3! I absolutely LOVE it! The spice is amazing and not overpowering. I always make mine with pumpkin and never disappointed. Perfect way to start my mornings
Grace M.
Ginger shred is so wonderful I put almond in it so it's is like a cookie! Served them over Christmas as holiday treat!
